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🏙️ Beijing
📍 Province: Beijing

Fried Liver

Pork liver and intestine in thick gravy....

Fried Tripe

Quick-boiled tripe dipped in sesame sauce....

Lu Zhu Huo Shao

Pig offal and wheat cakes in thick broth, hearty old Beijing...

Candied Hawthorn

Hawthorn sticks in hard sugar coating, sweet and tart street...

Mongolian Hotpot

Mutton hotpot in a copper pot with sesame sauce, a Beijing w...

Fermented Soybean Milk & Fried Ring

A classic Beijing breakfast combo; the fermented soybean mil...

Beijing Fried Noodle with Soybean Paste

Noodles mixed with soybean paste and vegetables, rich in fla...

Peking Duck

Made from high-quality meat ducks roasted over fruit-wood ch...