← Back to Provinces πŸ‡¨πŸ‡³ δΈ­ζ–‡
πŸ—ΊοΈ Anhui

πŸ™οΈ Sanhe

Sanhe Rice Dumpling

Indica-rice skin dumpling with tofu pork....

πŸ™οΈ Hefei

Hefei Roast Duck

Crispy skin and tender meat, a traditional Hefei dish....

Li Hongzhang Hotchpotch

Assorted ingredients stewed together, Hefei classic....

πŸ™οΈ Anqing

Jiangmao Wonton

Thin-skinned wontons, Anqing old brand....

πŸ™οΈ Huizhou

Hairy Tofu

Tofu with hair-like mold, delicious after pan-frying....

πŸ™οΈ Huainan

Huainan Beef Soup

Beef bone broth with vermicelli, Anhui breakfast icon....

πŸ™οΈ Jixi

Hu Shi One-Pot

Huizhou layered stew pot, meat and veg stacked....

πŸ™οΈ Wuhu

Shrimp Roe Noodle

River shrimp roe over noodles, Wuhu classic....

Wuhu Shrimp-Roe Noodle

River shrimp roe over noodles....

πŸ™οΈ Bengbu

Bengbu Pork Cutlet Bun

Sesame bun with fried pork cutlet....

Bengbu Bun with Pork

Sesame bun with fried pork cutlet....

πŸ™οΈ Fuyang

Gelatiao Noodle

Thick noodles with sesame-chili paste, north Anhui....

Fuyang Gelatiao

Thick noodles with sesame paste....

πŸ™οΈ Huangshan

Smelly Mandarin Fish

Smells bad but tastes good, a signature Anhui dish....

Huangshan Sesame Cake

Preserved mustard filling, crisp and savory....