Huitong Night Noodle

Xianyang late-night noodles, spicy filling....

Ankang Steamed Pot

Southern Shaanxi New Year steamed pot....

Guokui Noodle Skin

Thicker spicy noodle skin than liangpi....

Qishan Mianpi

Sour-spicy noodle skin, west Guan....

Qishan Saozi Noodle

Sour-spicy minced meat with thin noodles, a western Shaanxi ...

Yan'an Minjie Noodle

Millet noodle bits with side dishes, northern Shaanxi home f...

Oil Steamed Bun

Fried millet bun, a festive snack....

Yan'an Mushroom Noodle

Hilly-town mushroom noodles....

Yulin Mutton Offal

North Shaanxi offal with buckwheat....

Hot Rice Skin

Southern Shaanxi rice sheet served hot with chili....

Hanzhong Hot Rice Skin

South-Shaanxi hot rice skin....

Timed Baozi

Weinan old-style buns, fluffy and fragrant....

Roujiamo

Stewed meat in a bun, fatty but not greasy....

Cold Noodle

Sour, spicy and refreshing, a Shaanxi classic....

Pita Bread Soaked in Lamb Soup

Torn bread soaked in mutton soup, rich and savory....

Biangbiang Noodles

Belt-wide noodles with chili oil, Guan Zhong bold....

Zeng Cake

Glutinous rice with dates steamed overnight....

Golden Thread Oil Tower

Thousand-layer steamed oil pastry....

Tongchuan Big-Knife Noodle

Broad knife-cut noodles, north Wei....